Creamy Chicken & Rice Casserole

Serves 6

Shopping List: non-stick cooking spray cooked, S&W® Brown Rice (8 ozs) Monterey Jack cheese, shredded cooked, diced chicken (about 2 cups) (12 oz) evaporated milk red onion, finely chopped large eggs, lightly beaten fresh parsley, chopped butter or tub margarine, melted fresh jalapeño, minced (optional) salt and pepper, to taste (optional)

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